Restaurateur Guy Grossi gets local and seasonal
Learn restaurateur Guy Grossi’s recipe for success as owner-chef of Melbourne’s perennially popular fine-dining establishment, Florentino.
Dome levels 4 and 5 will be closed to the public from Monday 13 May to Friday 24 May. Visit our refreshed World of the Book exhibition from Saturday 25 May.
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Learn restaurateur Guy Grossi’s recipe for success as owner-chef of Melbourne’s perennially popular fine-dining establishment, Florentino.
Dip into the rich culinary legacy of Melbourne’s legendary food identity Jacques Reymond.
Get a taste for Victoria’s rich food scene with restaurant critic and food writer Rita Erlich.
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